Premium Seafood Products

Had a taste of all the best seafood restaurants Adelaide has on offer and after more foodie inspiration? Head down to the glistening bay in Glenelg and enjoy a sunset meal overlooking the ocean. Or if you’re after something a bit fancier, take  a tour through the hottest new restaurants in Adelaide and end the evening with a drink under the stars at these rooftop bars. Grab a seat at the bar and watch your order move straight from the grill to the plate. While prawn and crab chowder, Spanish and French-style mussels and seafood pasta form the backbone of the menu, it’s the tapas-style offering that really defines the experience. Small plates bring a Mediterranean feel to South Australian seafood, with grilled octopus, clams in lobster bisque and crispy tempura prawns among the standouts.
Our catalogue features exclusive brands that professional chefs know and trust, such as Elle & Vire, Bridor, Kaviari, Isigny, fish market near me Weiss Chocolate, Sturia, Les vergers Boiron, Veliche, Ponthier, and more. Curated vintage‑style tableware is redefining hospitality, blending European charm with modern performance. Capri and Sorrento by ID Fine deliver unique designs that elevate small plate dining and customer experience. We’re confident you’ll be reverted once you buy fish online from the best in the business. Visit our factory direct retail shop for LIVE and FRESHLY COOKED Southern Rock Lobster. Our seafood is meticulously packed and transported from various locations across Australia, both live and frozen, ensuring that it is readily available for your enjoyment.

We offer free delivery across Melbourne Metro and selected regional areas, with scheduled runs operating 6 days a week. At Red Coral, we partner with our clients to source and develop forward-thinking seafood solutions that set them apart in a competitive market. When you see a Red Coral truck on the road, you can be confident it’s carrying the freshest catch of the day — straight from market to kitchen. We source premium Australian farmed barramundi from Infinity Blue Barramundi, selected for its exceptional quality, sustainability and clean, delicate flavour.
Visit our Beverley Factory Outlet and buy directly  from the fishermen. Premium GRAND KINGS™ King Prawns in convenient 5kg cartons and 1kg bags, at factory-direct pricing. Whether you're a sushi chain, restaurant operator, wholesale buyer, or home shopper — we have the right channel for you. From farm-gate barramundi to premium imported uni and M9+ Wagyu cuts. From farm to plate — aquaculture, trade wholesale, and direct-to-consumer retail under three distinct brands.
Whether you’re planning a big seafood feast or simply want more than a supermarket-sized packet, Parissos Seafoods is worth a visit. The Port Adelaide wholesaler stocks everything from whole fish and oysters to prawns, crayfish, squid and other shellfish, with larger quantity boxes available for those looking to really stock up. And with an online shop offering pre-orders, you can browse the range and lock in your seafood before you even make the trip. From fresh oysters and local fish to prawns and crayfish, these Adelaide seafood wholesalers are open to the public, making it easy to pick up high-quality seafood without heading to a traditional fishmonger. Most of our fish here at Jimmy Elias & Son is caught by South Australia’s local fisherman, in the beautiful waters of South Australia. This includes Shark, King George Whiting, Silver Whiting, Garfish, Snapper, Oysters and more!

If you need to find us, we are located in both Stepney and Marion for fresh lobster near you. Our products are certified by industry-leading organizations to ensure quality and safety. Our Waterloo Corner farm has produced premium SA barramundi since 1997 under the Simply Barramundi brand.
Additionally, we seek to source seafood from fisheries that mainly catch their fish on a line, rather than net caught. We undertake an independent assessment of all of our products and continuously review the environment in which the fisheries, that we source from, operate in. This assessment includes the analysis of the specific fish stock, their health and what the fisheries implement in order to maintain their health. Jimmy Elias & Son Seafoods currently supplies fresh fish to local restaurants, fish and chip outlets, cafes, caterers and hotels. The main products wholesaled are flake (gummy shark), prawns, whiting, garfish, crayfish, crabs, calamari, oysters, and snapper. Jimmy Elias & Son Seafoods have successfully implemented a HACCP Food Safety System, to ensure the integrity of product quality and safety.

From restaurants and hospitals to aged care, schools and contract caterers, we deliver quality seafood our partners can rely on — including MSC-certified products for those seeking certified sustainable options. ProSeafoods operates a state-of-the-art factory in Port Lincoln, where we source the freshest seafood directly from our dedicated fishermen. We take pride in processing and distributing high-quality seafood to our fish stores and across the industry.
Additionally, the SA crayfish and Blue Swimmer crabs are cooked on  site. Jimmy’s vast experience in cooking seafood, means that the crayfish and crab are cooked to perfection. From the ocean to your plate, offering the finest, sustainably sourced seafood every day.

100% of our lobster and seafood is Australian caught, processed and packaged supplied by local fishing families. From here, continuing the 40 year tradition and commitment of supplying South Australians with the biggest and freshest range of seafood on the market! Operating a small fleet of fishing vessels enables The Fish Factory to ensure consistent and fresh supply  of fin fish, flake and Southern Rock Lobster to local, Domestic and International customers. With our commitment to freshness and exceptional service, we ensure that your establishment receives the finest products to delight your patrons.
The seafood shops at the Adelaide Central Market stand out for their dedication to sustainability and quality. Many vendors work closely with local fishers and suppliers, ensuring that their seafood is responsibly sourced and as fresh as possible. For a wide variety of fresh and frozen seafood at competitive prices, Central Market Fishmongers is a go-to option.